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Many of you may or may not know I used to run a secret supper club/underground restaurant out of my apartment. I did this for almost 8 years and it was life changing. It catapulted my career as a chef but the best part was all the wonderful people I met over the years. I sure miss it sometimes.
My friend Wendy has the most beautiful home a few blocks from where I live and has graciously offered to let me run a brunch on February 7th at 1130am.
The location will be shared once you book but it is in a home in the Kitsilano area.
Menu
Homemade bread with preserves, vegan butter
Avocado and egg with "‘vegan caviar”
Turmeric orange hollandaise, poached egg, roasted carrots and farmers market fingerling potatoes
Grapefruit, fennel and arugula salad with macadonian feta
Chia pudding trifle with squash cinnamon pancake and date salted caramel
Many of you may or may not know I used to run a secret supper club/underground restaurant out of my apartment. I did this for almost 8 years and it was life changing. It catapulted my career as a chef but the best part was all the wonderful people I met over the years. I sure miss it sometimes.
My friend Wendy has the most beautiful home a few blocks from where I live and has graciously offered to let me run a brunch on February 7th at 1130am.
The location will be shared once you book but it is in a home in the Kitsilano area.
Menu
Homemade bread with preserves, vegan butter
Avocado and egg with "‘vegan caviar”
Turmeric orange hollandaise, poached egg, roasted carrots and farmers market fingerling potatoes
Grapefruit, fennel and arugula salad with macadonian feta
Chia pudding trifle with squash cinnamon pancake and date salted caramel